Everything you need to know about Baking
Baking is such a great activity. Everyone loves something home baked. The smell is divine and the results always appreciated. I hope you enjoy working your way through this course, jump around to what ever you wish to bake. Please always ask questions we check daily Monday to Friday, and will happily answer and questions.
This is a skill you will thoroughly enjoy mastering. Get ready for compliments.
Food activist and childhood nutrition advocate Tamzin Cochrane helps the busiest of people to cook up something healthy and delicious, even after a long day. She also helps companies and schools educate around—and create a culture and environment that truly supports—healthy eating. A caterer by trade, she has worked in the food and hospitality industries for years, and now she’s happy to be sharing her love of cooking with the world through speaking, consulting, and video coaching.
These days, Tamzin is changing the conversation around food and nutrition by helping people to love the kitchen and in turn, love themselves. She is passionate about bringing back the lost art of families and friends cooking together, and she loves seeing people enjoy the amazing tastes and textures of their communal effort. She shares this message through virtual coaching and video courses, by speaking at corporations, schools, and events.
Frequently Asked Questions
Know what is in the food you eat. baking your own cookies assures you are not eating chemicals and preservatives. Healthy is not about denying yourself, it is about putting variety and whole foods in to your body. Baking yourself allows you to treat yourself in a healthy way.
Thank you for looking at my course. I look forward to bringing you back to the kitchen.